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Ashwagandha has been treasured for its ability to revitalise and rejuvenate for more than six thousand years; this Indian root strikes a delicate balance between strengthening and fortifying the body while bringing a calm, parasympathetic embodiment.
This potent herb is still a staple within the Ayurvedic system and by the general population as a tonic of India; it is considered one of the most important herbs in the tradition.
Ashwagandha is used in Ayurvedic medicine to promote healthy sleep patterns, support reproductive hormones and foster a healthy stress response in the body.
As a rasayana, ashwagandha is given to children (in milk) to support healthy development and the elderly as it helps to promote ease, calms the mind, and supports healthy ageing.
Ashwagandha's botanical name, Withania somnifera, provides a bit of a clue to its powers; the species name somnifera means 'sleep-inducing.'
The Hindi name ashwagandha is derived from the word ashva, referring to the horse sweat-like smell of the root!
This translates to granting the strength of a horse to those that use ashwagandha.
Ashwagandha holds a similar place in the Ayurvedic pharmacopeia as ginseng does in the Traditional Chinese healing system, however, it has a softer energy.
Traditionally used in Ayurvedic medicine to:
Sourcing:
SuperFeast Ashwagandha is a water extract, sourced Di Dao from Northern India. We are very proud of the potency of our ashwagandha.
In ancient Daoist medicine, tonic herbs and medicinal mushrooms were used to nourish and tonify specific Organ systems within the body. These Organ systems correlate with the natural elements, and their direct effect can be classified as either Major or Minor. Ashwagandha is an ancient Ayurvedic Rasayana herb, similarly perceived as a tonic herb in Chinese Medicine.
Major - Kidney Water
When there is harmony between the body systems and elements, we cultivate the expression of health known as our Treasures.
Major - Yang Jing - Blood
Adults, mix 170mg in 250ml warm water & drink immediately. Take three times a day.
Works well in hot or cold drinks, broths and meals. Always use a dry spoon.
Servings per size - 50g Bag = 25 - 100g Jar = 50 - 250g Bag = 125
Sourcing
SuperFeast Ashwagandha is sourced from Northern...
Processing
SuperFeast Ashwagandha is then sun-dried, and...
What is a Rasayana?
While the SuperFeast philosophy has been...
Ashwagandha has been treasured for its ability to revitalise and rejuvenate for more than six thousand years; this Indian root strikes a delicate balance between strengthening and fortifying the body while bringing a calm, parasympathetic embodiment.
This potent herb is still a staple within the Ayurvedic system and by the general population as a tonic of India; it is considered one of the most important herbs in the tradition.
Ashwagandha is used in Ayurvedic medicine to promote healthy sleep patterns, support reproductive hormones and foster a healthy stress response in the body.
As a rasayana, ashwagandha is given to children (in milk) to support healthy development and the elderly as it helps to promote ease, calms the mind, and supports healthy ageing.
Ashwagandha's botanical name, Withania somnifera, provides a bit of a clue to its powers; the species name somnifera means 'sleep-inducing.'
The Hindi name ashwagandha is derived from the word ashva, referring to the horse sweat-like smell of the root!
This translates to granting the strength of a horse to those that use ashwagandha.
Ashwagandha holds a similar place in the Ayurvedic pharmacopeia as ginseng does in the Traditional Chinese healing system, however, it has a softer energy.
Traditionally used in Ayurvedic medicine to:
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