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Olive oil "Befree Extra Virgin is a natural olive juice obtained by direct cold pressing. The oil has a bright taste and exquisite aroma. Spicy bitterness, which is presented in the Extra Virgin olive oil is an indication that the oil is actually produced as a result of the first cold pressing.
The packaging in a jug will perfectly fit into the interior of any kitchen, and will also decorate the festive table. Will be perfect as a gift for people who values high quality products.
Flavour and Aroma: Rafael Salgado Extra Virgin is made from finest Olive crops and Its 100% Spanish Oil helps to keep flavour and aroma
Stay Healthy: This Extra Virgin Olive Oil has Zero Cholesterol, Low Saturated Fat and It May Help in lowering Bad Cholesterol
Very Low Acidity Level: RS EV Contains Very Low acidity level, less than 1% and zero trans fatty acids with no additives or preservatives
Ideal for Salad Dressing: Extra Virgin Olive Oil is Ideal for Salad Dressing, Flavouring and in Mediterranean Cuisine
Since 1875: Rafael Salgado is made olive oil since 1875 and its directly coming from SPAIN
Olive oil "Rafael Salgado" Extra Virgin is a natural olive juice obtained by direct cold pressing. The oil has a bright taste and exquisite aroma. Spicy bitterness, which is presented in the Extra Virgin olive oil is an indication that the oil is actually produced as a result of the first cold pressing.
The packaging in a jug will perfectly fit into the interior of any kitchen, and will also decorate the festive table. Will be perfect as a gift for people who values high quality products.
Flavour and Aroma: Rafael Salgado Extra Virgin is made from finest Olive crops and Its 100% Spanish Oil helps to keep flavour and aroma
Stay Healthy: This Extra Virgin Olive Oil has Zero Cholesterol, Low Saturated Fat and It May Help in lowering Bad Cholesterol
Very Low Acidity Level: RS EV Contains Very Low acidity level, less than 1% and zero trans fatty acids with no additives or preservatives
Ideal for Salad Dressing: Extra Virgin Olive Oil is Ideal for Salad Dressing, Flavouring and in Mediterranean Cuisine
Since 1875: Rafael Salgado is made olive oil since 1875 and its directly coming from SPAIN
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