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It can lower blood sugar levels, reduce heart disease risk factors and has a plethora of other impressive health benefits. are two main types of cinnamon (1Trusted Source):
Ceylon cinnamon: Also known as "true" cinnamon.
Cassia cinnamon: The more common variety today and what people generally refer to as "cinnamon."
Cinnamon is made by cutting the stems of cinnamon trees. The inner bark is then extracted and the woody parts removed.
When it dries, it forms strips that curl into rolls, called cinnamon sticks. These sticks can be ground to form cinnamon powder.
The distinct smell and flavor of cinnamon are due to the oily part, which is very high in the compound cinnamaldehyde
Organic Ceylon Cinnamon is the nutritionally superior cousin of the more commonly-used (often cost-saving) cassia. Use organic Ceylon cinnamon to get an unbeatable cinnamon flavour in your breakfasts, desserts, porridge, cereal and of course baking recipes. It's flavour is delicate yet highly satisfying and is a light spice that can be used in savoury cooking for recipes that derive from India and North African cuisine.
Organic Ceylon is gaining Europe-wide recognition for its brilliance. It’s not only nutritionally superior to its more common, lower-quality cousin Cassia (usually the cinnamon found in supermarkets) – it also carries a fuller and more satisfying flavour. This makes organic Ceylon cinnamon powder an essential spice for an array of meals and recipes.
Perfect for sprinkling onto or into porridge, cereal, puddings, desserts and sweet treats
Make the best-quality cakes and baked goods with organic ceylon cinnamon for its exceptional flavour
Create authentic cuisine from every continent, including traditional Indian, Middle Eastern, American, African, Caribbean, Asian and Far Eastern recipes
Countless sweet and savoury uses!
A fantastic natural nutrition-booster: blend it into your daily juices, smoothies, shakes and hot beverages
Potential for diabetes treatment.
Contains cancer-fighting enzymes. Ceylon cinnamon contains anti-inflammatory, antioxidant, and antimicrobial effects. ...
Helps manage blood pressure. All varieties of cinnamon contain cinnamic acid. ...
Aids in Alzheimer's prevention.
No Artificial Color, No Starch, No Lactose, No Gluten, No Flavor or Sweetener, No Sugar, No Soy, No Corn, No Preservatives, No Milk, No Fish, Sodium Free, No Yeast, No Egg, No Wheat.
Best Naturals' Organic Cinnamon Powder is a 100% Vegan, Vegetarian, Gluten-free, Kosher, Certified Organic and Non-GMO Project verified.
Cinnamon has been shown to reduce fasting blood sugar levels, having a potent anti-diabetic effect at 1–6 grams or 0.5–2 teaspoons per day.
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