Natural Hog Sausage Casings Home Pack Hog Casings With Great

₦ 6,110

₦ 11,61047%

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Product details

Description:
1. Natural Hog Material: This sausage casing is not only clean, healthy, nontoxic, and edible, but also not breakable and easy to keep.
2. Long Shelf Life: Comes packed in purified salt and can have an indefinite shelf life when stored properly in the refrigerator.
3. DIY at Home: You can use this sausage casing to make sausages at home with your families or friends, enjoy your favorite sausage anytime.
4. Need to Know: Before using, you should soak the dried sausage casing in water for 2 to 3 minutes before filling the sausage.
5. Applications: This natural hog sausage casing is commonly used to make bratwurst, sausage, salami and so on, you can also use with beef, pork, chicken, lamb, veal or any wild game meat.

Specifications::
Item Type: Natural Hog Sausage Casings
Material: Hog Casing
Weight: Approx. 102g/3.6oz.

Package list:
1 x Natural Hog Sausage Casings
Description:
1. Natural Hog Material: This sausage casing is not only clean, healthy, nontoxic, and edible, but also not breakable and easy to keep.
2. Long Shelf Life: Comes packed in purified salt and can have an indefinite shelf life when stored properly in the refrigerator.
3. DIY at Home: You can use this sausage casing to make sausages at home with your families or friends, enjoy your favorite sausage anytime.
4. Need to Know: Before using, you should soak the dried sausage casing in water for 2 to 3 minutes before filling the sausage.
5. Applications: This natural hog sausage casing is commonly used to make bratwurst, sausage, salami and so on, you can also use with beef, pork, chicken, lamb, veal or any wild game meat.

Specifications::
Item Type: Natural Hog Sausage Casings
Material: Hog Casing
Weight: Approx. 102g/3.6oz.

Package list:
1 x Natural Hog Sausage Casings

Specifications

Key Features

Natural Hog Material: This sausage casing is not only clean, healthy, nontoxic, and edible, but also not breakable and easy to keep.
Long Shelf Life: Comes packed in purified salt and can have an indefinite shelf life when stored properly in the refrigerator.
DIY at Home: You can use this sausage casing to make sausages at home with your families or friends, enjoy your favorite sausage anytime.
Need to Know: Before using, you should soak the dried sausage casing in water for 2 to 3 minutes before filling the sausage.
Applications: This natural hog sausage casing is commonly used to make bratwurst, sausage, salami and so on, you can also use with beef, pork, chicken, lamb, veal or any wild game meat.