Monterey Club Graviola Leaf Powder 1LBS 454G

Graviola herb has a long history of use in traditional systems of healing throughout the West Indies. While the fruit is harvested for food, graviola leaf powder is a good source of antioxidants and antimicrobial compounds and is used in the nutraceutical, cosmetic, tea and beverage and functional food industries.

a.
quick look

information at a glance

origin	Peru
active compounds	Annonamine, Aannonacin, Bullatacin, Bullatacinone, Linoleic acid, Muricoreacin
plant part used	leaf
processing	powder

b.
buying & keeping

general guidelines and tips

storage tips	Store in a sealed container in a cool, dark place.
appearance & aroma	Bright green powder without significant aroma.
flavor profile	Powdered graviola leaf does not taste like the fruit. Use in capsule form or combine with other herbs and spices in teas and foods to enhance flavor.

c.
uses

try something new

cosmetic	Add graviola leaf powder to soaps, creams, lotions and other skin care products.
culinary	Sprinkle over cooked cereals, yogurt, or add to smoothies and fruit drinks.
wellness	Encapsulate as a dietary supplement.
safety	While graviola leaf powder offers nutritional value when consumed in small amounts in food or beverages, large doses or long-term use has been associated with an increased risk of neurological damage. Use with caution if you have a history of liver or kidney disease or take medications for diabetes or high blood pressure. This herb may interfere with medical imaging tests due to a reduction in the uptake of contrast agents.