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Why Flavonoid Phytonutrients? n Research links diets abundant in flavonoid-rich fruit, vegetables, tea and wine with reduced risks to overall well-being. n As water-soluble antioxidants, flavonoids help protect body fluids from oxidation. n Flavonoids promote optimal well-being in ways distinct from the actions of other dietary factors. Why NeoLife's Flavonoid Complex? n B r o a d - s p e c t r u m , w a t e r- s o l u b l e n u t r i e n t supplementation. Flavonoid Complex contains flavonoids representative of all flavonoid classes - flavones, flavanols, flavanones, anthocyanins and catechins - as they naturally occur in human-food-chain fruit and vegetables. n Whole-food ingredients. Our exclusive blend of flavonoid-rich extracts and concentrates is derived from whole cranberries, kale, green tea (decaffeinated), beets, elderberries, red and black grapes, oranges, lemons and grapefruit. Added vitamin C enhances absorption.
Laboratory-specified amounts of key flavonoids. Flavonoid Complex has been tested to confirm the presence of specific flavonoids for which substantial research demonstrates benefits. n Delivers ellagic acid. Closely related to the flavonoid “family”, ellagic acid is an antioxidant phytonutrient found in cranberries, grapes, etc. n Green tea extract. Hundreds of clinical studies show green tea flavonoids, missing in many diets, may benefit well-being. n No artificial colours, flavours, preservatives, or sweeteners. n Convenient serving. Each tablet provides the phytonutrient value of an optimal serving of flavonoid-rich fruit and vegetables - just one more way you can meet the recommended daily intake of 5 to 13 servings of fruit and vegetables every day.
Flavonoid Complex provides beneficial flavonoids from green tea Tea (Camellia sinensis) is the world’s most popular beverage. Safely consumed for thousands of years, the tea plant originated in parts of Tibet, China and India. By the 9th century Chinese Buddhist monks had introduced it to Japan and by the 16th century Dutch traders had introduced it to Europe. While tea is usually offered in friendship, it has also spawned war: A British tax on tea consumed by American colonists instigated the Boston Tea Party of 1773, an incident contributing to the Revolutionary War. Recently, green tea has been the subject of hundreds of clinical studies, the majority of which support folkloric claims.4 Green tea, which is less oxidized than black tea, is rich in many beneficial substances - the essential amino acid threonine, potassium, calcium, magnesium, fluoride and vitamin K. The compounds thought chiefly responsible for tea’s benefits, however, are flavonoids, potent antioxidants that combat challenges to our well-being.
Flavonoid Complex - 60 Tablets (Single)
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