Home Books, Movies and Music Education & Learning ReferenceProfessional Patisserie: For Levels 2, 3 and Professional Chefs

Share this product

Professional Patisserie: For Levels 2, 3 and Professional Chefs

₦ 49,980

Few units left

+ shipping from ₦ 950 to LEKKI-AJAH (SANGOTEDO)

0 out of 5

(No ratings available)

Promotions

Call 07006000000 To Place Your Order Enjoy cheaper shipping fees when you select a PickUp Station at checkout.

Report incorrect product information

Delivery & Returns

Choose your location

Pickup Station

Delivery Fees ₦ 950

Ready for pickup between 03 September and 04 September if you place your order within the next 8hrs 53mins

Door Delivery

Delivery Fees ₦ 1,710

Ready for delivery between 03 September and 04 September if you place your order within the next 8hrs 53mins

Return Policy

Free return within 7 days for ALL eligible itemsDetails

Seller Information

BADE BOOKS

90%Seller Score

64 Followers

Seller Performance

Shipping speed: Good

Quality Score: Excellent

Customer Rating: Good

Product details

Invest in the future with this resource which covers all the knowledge needed to master the specific skills required to excel at Levels 2 and 3 and beyond into a career as a pastry chef.
Professional Patisserie, written by leading chef lecturers who have been pastry chefs at the Ritz and Claridge''s, includes everything needed to help develop industry-standard skills and knowledge, whether you are starting at Level 2, working towards Level 3, or looking to advance existing skills further.

- Master essential skills with step-by-step photo sequences and 400 colour photographs that illustrate hundreds of different skills, products and processes, from petit fours to chocolate and decorative pieces
- Navigate your way through each chapter easily with helpful grids identifying the recipes suitable for Level 2, Level 3 or the more advanced practitioner
- Learn from past mistakes with ''What went wrong?'' sections that give clear analysis supported by photographs