This book deals exhaustively with fundamentals of food sciences, entomology, rodentology, ecology, genetics, and health economics. It examines in detail the communicable and non-communicable diseases of public health importance and lays threadbare the means and methods of their control. It describes difficult and demanding topics like statistics, management, planning, demography and pedagogy in a way that helps even the average reader understand them easily and rapidly.
The Book gives an account of legislation as applicable to social security, food contamination, marriage, organ transplantation, traffic accidents, etc. It explains individual, family, community, state, national and international action for the control of diseases, and for preventing their spread from country to country,
This book throws light on social evi,ls like delinquency, drug addiction, child pliand sets out the strategy for combating them.
Principles of Community Medicine enumerates ways of promoting the health and well being of children, adolescents, senior citizens, pregnant women, slum dwellers and other vulnerable sections of society.
B. Sridhar Rao born at Hanamkonda (Andhra Pradesh) in 1936, obtained MBBS from Osmania Medical College, Hyderabad, in
1959) MD (Preventive and Social Medicine) from All India Institute of Medical Sciences, New Delhi, in 1963, and L.L.B. (Special) from Karnataka University, Dharwar, Karnataka, in 1976.
For more than four decades, the author had been teaching Preventive and Social Medicines, now re-named Community
Medicine, to medical undergraduate and postgraduate students, nursing, dental and pharmacy students first at Warangal (Andhra Pradesh), and Alleppey (Kerala), then at Be guam Karnataka) and Kamothe (Navi Mumbai) and finally till his retirement at Tumkur(karnataka).