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500 Seasonal Recipes: Making The Most...

₦ 30,980

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Product details

This is a superb collection of seasonal dishes for every occasion, gathered in one indispensable volume. It shows how to eat as nature intended - season by season - using wholesome fresh-tasting produce to prepare imaginative and inspiring dishes. Enjoy recipes using ingredients in their prime, such as Teriyaki Salmon Fillets with Ginger Strips or Pea and Mint Omelette in spring; summery Classic Gazpacho and Wild Berry Tart; Mushroom Stroganoff and Mussels in a Cider and Cream Broth in the autumn; and for winter, hearty Potato and Sausage Casserole and Baked Leek and Potato Gratin. 

Specifications

Key Features

  • Every kind of meal is catered for, from simple soups and snacks to quick family suppers and ideas for entertaining.
  •  More and more people are now rediscovering the delight of eating seasonal food. 
  • Food that is grown and harvested when nature intended has more taste, 
  • And if it hasn't flown thousands of miles across the globe, 
  • It will be stored for less time and be all the more nutritious. 
  • In addition, it will be cheaper! Enjoy the first peas.

Specifications

  • SKU: JU704BM3YVITRNAFAMZ
  • Weight (kg): 0.5

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500 Seasonal Recipes: Making The Most...

500 Seasonal Recipes: Making The Most...

₦ 30,980
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