Hisense modern Digital Microwave Oven -20l

Hisense 20 liters Microwave Oven is equipped with the latest technology which is suitable for daily kitchen activities such as cooking, defrost, and reheating your food. From steam technology to dual convection options, you’ll find a host of microwave oven features that combine convenience with traditional cooking.

Power Output: 700W

The power output refers to the amount of energy it generates to cook or heat food. The microwave has a power output of 700 watts (700W), which indicates the cooking strength or intensity. Higher power output generally means faster cooking or heating times

Defrost By Weight

The defrost by weight feature in a microwave allows you to thaw frozen food based on its weight. This feature takes into account the weight of the food item and adjusts the defrosting time and power level accordingly, ensuring more accurate and efficient thawing without overheating or cooking the food.

6 Power Levels

Microwaves with multiple power levels allow you to adjust the intensity at which the food is cooked or heated. With 6 power levels, you have the flexibility to select the appropriate power setting for different types of food and cooking requirements. Lower power levels are suitable for gentle heating or defrosting, while higher power levels are ideal for quick cooking or reheating.

35 Min Cooking Time

The cooking time feature allows you to set a specific duration for cooking or heating your food. The microwave has a maximum cooking time of 35 minutes. Once you set the desired cooking time, the microwave will operate for the specified duration and automatically turn off when the time elapses.

255mm Diameter Glass Plate

The glass plate serves as the turntable on which you place your food. The diameter of the glass plate indicates its size or width. This microwave comes with a 255mm diameter glass plate, which determines the maximum size of the dish or container that can be placed inside the microwave for cooking or heating purposes. It ensures even heat distribution and rotation of the food for consistent results.