Herbal Beauty Parsley Leaves Herb Tea, Natural Herbal Tea

Dried parsley leaves can be used in all kinds of dishes, both cold and hot. For example, the dried and finely chopped parsley leaf is perfect to add to a homemade herb butter when you don't have fresh parsley at home. It also tastes delicious in freshly made mayonnaise and in potato salads. Further, you can add dried parsley leaves to stews with meat. If you have fish on the menu, add some of the dried herb to the creamy fish sauce. It is important to know that you should not cook the herb too long, because it will lose too much of its flavour and freshness. It is best to add the herb just before serving. The spicy aroma therefore goes with the flavour of the dish, as it were, rather than being fully absorbed.