Vegetable Glycerin-250ml

Vegetable glycerin also known as glycerol or glycerine is a clear liquid typically made from soybean, coconut or palm oils. It is odorless and has a mild, sweet taste with a syrup-like consistency. Vegetable glycerin is particularly popular in the cosmetic industry but has several other uses as well. It may also provide health benefits, ranging from skin health to better hydration and a strengthened gut.
Glycerin is a sugar alcohol derived from animal products, plants or petroleum. Vegetable glycerin is the variant made from plant oils. It is made by heating triglyceride-rich vegetable fats — such as palm, soy and coconut oils — under pressure or together with a strong alkali, such as lye. This causes the glycerin to split away from the fatty acids and mix together with water, forming an odorless, sweet-tasting, syrup-like liquid.
Vegetable glycerin is widely used in the food, cosmetics and pharmaceutical industries. For instance, it is often added to foods to help oil and water-based ingredients mix, sweetening or moistening the final product. It can be also used to prevent ice crystals from forming in frozen foods, such as low-fat frozen yogurt, ice cream and other desserts.
Glycerin is a common ingredient in pharmaceutical drugs, including heart medication, suppositories, cough remedies and anesthetics.
Additionally, you can find vegetable glycerin in toothpaste, as it helps prevent the toothpaste from drying out or hardening in the tube.
It is commonly added to soaps, candles, lotions, deodorants and makeup.
 Vegetable glycerin may act as a moisturizer, reduce skin irritation, protect against infection and boost wound healing. It may also help relieve constipation and promote hydration and physical performance. That said, more studies are needed
Vegetable glycerin is generally considered safe.
That said, you may experience an allergic reaction if vegetable glycerin is applied directly to your skin — so it’s best to start with a small amount to see how your skin reacts.
When ingested, vegetable glycerin may cause headaches, dizziness, nausea, vomiting and excessive thirst in some people .
Since glycerin is a form of sugar alcohol that your body cannot fully absorb, consuming too much — either alone or through foods — may also lead to gas and diarrhea.
Vegetable glycerin is generally considered safe. However, there is a possibility of allergic reaction, headaches, nausea, thirst and stomach upset in some people.
Vegetable glycerin is a clear, odorless and sweet-tasting liquid derived from vegetable fats.
It is added to food, cosmetics and pharmaceuticals and may offer health benefits, such as moisturized and resilient skin, relief from constipation, improved hydration and better physical performance.
If you would like to give vegetable glycerin a try, start with a small amount to see how you react.