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This meat hammer is a versatile kitchen tool for tenderizing and flattening meats, with a dual-sided design: the flat side for pounding and even cooking, and the toothed side for breaking down tough muscle fibers. It features an ergonomic, comfortable handle for a secure grip and a durable, easy-to-clean construction, often made of stainless steel. Key benefits include making tough cuts more tender and juicy, ensuring faster and more even cooking, and simplifying various kitchen tasks.
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