Traditional Fine Grinding Mill

The  hand grinder turns any dry grain or bean into the freshest meal or flour for cooking and baking. Whole food at its best. Vary the coarseness and texture of the flour by adjusting the grinding plates. This high volume grinder is simple to operate. Grind fresh flour or meal in just minutes.
The Corona® hand mill grinds any dry grain including wheat, corn, millet, spelt, buckwheat, quinoa and grinds dry beans, too. The texture and coarseness of the flour produced will vary depending upon the grain and the settings. In one grinding, this mill produces a medium-fine to coarse (or grist-style) flour. While a single grind does not produce powder fine flour for pastries and quick breads, the flour may be sifted and/or quickly run through the mill a second time for a finer product. It makes wonderful fresh grits and corn meal for baking.
The  Mill clamps to your countertop for extra stability. It is easy to clean. In general, a light dusting is all this mill needs. The grinding plates that touch your food are made of high-quality cast iron. Beware of grain mills that have aluminum parts or stone plates. Aluminum particles from composite stone plates can contaminate your food. The  Mill comes with a full five-year warranty.