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Montagner Prosecco extra dry brut..75cl x1
Balanced Prosecco with soft pear and citrus.
montagner Prosecco Superiore Brut DOCG
Area: Veneto, Town of Monfumo, in province of Treviso
A light straw yellow sparkling wine, with fine and persistent perlage.
Savoury and fresh acidity in taste, with hints of pear, citrus and tropical fruit.
Vinification: White vinification, controlled temperature, pressurised anaerobic environment
Fermentation: In temperature-controlled stainless steel vats
Sparkling wine production process: Martinotti-Charmat method in stainless steel vats
Taste: Fresh and balanced, with citrus fruit note
Perlage: Fine and persistent
Alcohol content: 11,5 % vol
Storage: In a cool, dry, dark place at 15°C Serving temperature: Ideal at 6-8°C
Sparkling wine production process: Martinotti-Charmat method in stainless steel vats
Taste: Fresh and balanced, with citrus fruit note
Perlage: Fine and persistent
Alcohol content: 11,5 % vol
Storage: In a cool, dry, dark place at 15°C Serving temperature: Ideal at 6-8°C
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