Cast Iron Deep Wok Cooking Pot 24cm with lid

There is something special about cooking in cast iron. The heat is deeper, the flavour is richer, and the results are simply better. This premium Cast Iron Deep Wok brings that timeless cooking tradition right into your Nigerian kitchen — combining old-world craftsmanship with a beautifully modern design that looks as good as it performs.

Shaped in a deep, rounded bowl form with smooth matte black walls, this wok retains heat evenly and intensely — giving you the kind of consistent, high-temperature cooking that makes stews, stir-fries, sauces, and soups genuinely outstanding. The thick cast iron base distributes heat from edge to edge without hot spots, so your egusi doesn't burn in the middle while the sides stay cold.

The elegant dark wood handle is carved with a decorative grip pattern and finished with a gold-tone brass collar and hanging ring — comfortable to hold, beautiful to look at, and cool enough for safe handling during cooking. The matching solid glass lid sits perfectly on the pot, locking in steam, moisture, and flavour during low-and-slow cooking.

At 24cm wide and 10.5cm deep, this wok is compact enough for single servings or small family meals yet deep enough to handle soups, stews, sauces, and frying without spillage. It works directly on gas stoves and open flames — ideal for Nigerian home kitchens.

Dimensions:

• Diameter: 24cm / 9.5 inches
• Height: 10.5cm / 4.1 inches
• Handle Length: 21cm / 8.3 inches