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Bama Mayonnaise is a popular creamy condiment known for its rich flavor and smooth texture, widely used in Nigeria and Africa for sandwiches, salads (coleslaw, potato salad), dips, and as a base for sauces, offering a tangy taste with quality oils and eggs, and is even used in baking for moist results. Available in various sizes, it's promoted as nutritious and versatile, enhancing everyday meals and even hair care due to ingredients like lemon and vinegar.
Bama mayonnaise is a creamy, nutritious spread and dip that is suitable for bread, salads, coleslaw, dips, and much more. It is made with simple and quality ingredients such as egg, soybean oil, lemon oil, and vinegar.
Key Characteristics:
Flavor: Creamy, rich, tangy with a dash of lemon.
Texture: Thick and smooth.
Ingredients: Soybean oil, eggs, water, vinegar, sugar, salt, natural flavors, lemon oil, paprika.
Uses: Spreading on bread, burgers, in salads, as a dip for fries, in baked goods (brownies), and as a hair conditioner.
Nutrition: Contains unsaturated fatty acids, adding healthy fats and calories, enhancing food's energy value.
Key Features:
Rich and creamy texture.
Suitable for spread and salad.
Contains unsaturated fatty acids which reduce the risk of coronary heart diseases.
Rich and creamy texture.
Suitable for spread and salad.
Contains unsaturated fatty acids which reduce the risk of coronary heart diseases
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