12L Digital AndrewJames Halogen Oven With Flip-Up Hinged Lid

Halogen ovens cook food faster and use less energy than traditional ovens. They are also portable, which makes them ideal for those who go on camping and caravan trips and self-catering holidays. With various settings/modes, your Andrew James Halogen Oven heats up quickly and requires little to no oil. You can also cook frozen foods such as chicken in breadcrumbs and veggie burgers. 

Ideas for Your Halogen Oven:

• Lemon & Herb Chicken

• Quiche

• Banana Bread

• Chilli

• Roasted Veg

• Scones

• Roast Gammon

• Lemon Tart

• Baked Potatoes

• Hot Dogs & Burgers

• Various Cuts of Steaks

• Full English Breakfast

Your Andrew James Halogen Oven cooks food up to 40% faster than a standard oven. Save money on your energy bills by cooking a variety of dishes - take a look at the suggestions above.

The lid of a halogen oven gets hot while the appliance is cooking. With the hinged lid that flips up to 90 degrees, you can easily access your oven without burning your hands, fingers, or countertops.

There isn’t any need for scrubbing as this little oven features a handy self-cleaning function. The steam from the heated water will dislodge any grease from around the bowl to leave it clean and sparkling.

Your halogen oven has an energy consumption of only 0.867 kWh at 200˚C, compared to 2.068 kWh for a standard electric oven. Includes 2-hour timer and adjustable temperature dial that heats your oven up to 250 degrees centigrade for even the toughest of dishes. Also includes low heat settings for defrosting and reheating. You can use the extension tray by simply raising the level of the hinge.

After cooking, remove any excess food or large clumps of grease, wait for the glass bowl to cool completely, then half fill with water. Turn the oven to 250 degrees and the timer to 5-10 minutes and press ‘start’. The steam from the heated water will dislodge grease from around the bowl to leave it cleaning and sparkling.