Cacacol Organic Cacao Nibs (Raw) -1kg

Our organic cacao nibs are great for adding to baking or for sprinkling on breakfast bowls such as warm porridge oats or nutritious smoothie bowls and even ice cream too!

Cacao nibs are one of the secrets of the central American region. Chocolate has been used for centuries as a health tonic and cacao nibs are the purest form you can buy them in. To produce the nibs, cocoa beans, originally white, are peeled, fermented and 'nibbed' (cut up), this process gives the cacao nibs their dark colour and enhances the flavour of chocolate.

Cacao nibs benefits include helping maintain muscle and nerve function, keep you regular, prevent anemia, reduce the risk of coronary heart disease and stroke, treat diarrhea, and enhance your mood

Cacao nibs are easily used in food, baking and recipes. They can be blended or crushed or simply used as they are. Sprinkle on food such as cereal, or add to smoothies and ice cream for that extra touch.

Benefits of Organic Cacao Nibs (Raw):

100% organic and raw

Can be used in a number of savoury and sweet recipes

Full of brilliant nutrients and vitamins

Suitable for vegans and vegetarians