Buywholefoodsonline.co.uk Radish Seeds - 125g

Organic Radish Seeds for SproutingOrganic radish seeds are great for sprouting at home. Delicious addition to fresh produce used in tasty salads and stir fries or added to sandwiches and wraps. The sprouting process takes a little time and effort to complete but once sprouted will last for at least a week or two.Organic radish seeds are perfect for sprouting. If you are new to sprouting or growing your own fruit and vegetables, these are a great way to start. The sprouting process is easy to do and can be done in the comfort of your own home.
How to sprout organic radish seeds
Place 2-3 tbsp radish seeds in a jar (with mesh lid) with cold water and leave to soak overnightDrain and rinse thoroughlyContinue to rinse and drain 2-3 times a dayAfter 3 days your seeds should be beginning to sprout, move your jar or container away from any direct sunlight and continue step (3) for a further 3 daysOnce your radish seeds look like they have started to sprout green leaves, dry well and transfer to an airtight container and refrigerate.Enjoy with salads, stir fries and in wraps and sandwichesOnce dry and placed in the refrigerator your sprouts will last at least 1-2 weeks. Sprouts need to be completely dry before moving to the fridge to achieve a longer life.
How to grow organic radish seed microgreens
Spread the seeds onto a tub containing damp soil. Cover the seeds and keep them away from light for 3 - 5 days.  Keep the seeds moist by misting them with water from a spray bottle. Maintain an average room temperature. Check daily and mist as needed to keep them moist.Once the radish seeds have sprouted, remove the cover and expose the seedlings to direct light so the leaves can grow.Continue keeping the seedlings moist until they’re ready to harvest.In 5-12 days when the seedlings are about 2 inches tall, the leaves will be fully grown and ready to harvest.Cut the greens just above the soil and rinse in cool water.Keep in the fridge for a few days or use immediately.