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₦ 17,500
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+ shipping from ₦ 950 to LEKKI-AJAH (SANGOTEDO)
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Delivery Fees ₦ 950
Ready for pickup between 19 March and 20 March if you place your order within the next 32mins
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Delivery Fees ₦ 1,710
Ready for delivery between 19 March and 20 March if you place your order within the next 32mins
Return Policy
Free return within 7 days for ALL eligible itemsDetails
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Product details
Benefits
- Promotes Urinary Tract Health
- Aids in Detoxification
- Eases inflammation
- Supports Immune Health
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- Encourages relaxation
Ingredients / Flavor Profile
Organic Uva Ursi Leaf
Earthy, herbal notes Mildly bitter undertones Subtle hint of woodiness Clean, crisp finish
Questions / Answers
Description / Uva Ursi Tea
Discovering the Origins of Uva Ursi
Found across the colder regions of the world, Uva Ursi, also known as "bearberry," is a low-growing shrub that thrives in rocky, frigid terrains. Its small, bell-shaped pink or white flowers and bright red berries offer a beautiful sight, especially to foraging bears, hence its nickname. Historically, Native American tribes like the Algonquin valued this plant for various uses, including as an herbal tea made from its leaves. Though the berries have a sour taste, the leaves provide a unique and beneficial brew that continues to find a place in herbal tea collections today.
A Lesser-Known Gem
Uva Ursi Tea may not be as widely recognized as other herbal infusions, but it has much to offer those who appreciate the subtle yet impactful qualities of nature’s remedies. This tea is a natural source of vitamin C, thiamin, niacin, and riboflavin, along with essential minerals like calcium, phosphorus, iron, and potassium. Additionally, its leaves are rich in beta carotene, flavonoids like quercetin, tannins, and volatile oils, many of which provide antioxidant benefits.
What Does Uva Ursi Tea Taste Like?
With its earthy, herbaceous flavor, Buddha Teas Uva Ursi Tea offers a pleasantly mild taste, balanced by a subtle hint of bitterness. This grounding brew is best enjoyed on a cool day when you’re looking for a warm, restorative cup.
How to Brew Uva Ursi Tea
For the best results, steep 1 bleach-free tea bag of Buddha Teas Uva Ursi Tea in hot water just off the boil (around 200°F) for 3-5 minutes. Cover while steeping to preserve the beneficial properties, then enjoy. It’s best to avoid adding sweeteners to fully appreciate its natural profile.
From the brand
Sustainability features
This product has sustainability features recognized by trusted certifications.
Organic content
Product contains at least 95% organic material.
As certified by
Specifications
Key Features
-UVA URSI TEA - Known for its wellness properties, the Uva Ursi plant helps your body’s systems run smoothly. Buddha Teas’ Uva Ursi Root Tea is a natural boost for antioxidants, vitamin C, and essential minerals, conveniently packed in a collection of 18 individually wrapped, unbleached tea bags.
- FRUITY, TART TASTE - Enjoy the fruity, tart brew of Buddha Teas’ Organic Uva Ursi Tea. With a hint of earthy tastes, this tea offers a smooth, pleasant flavor that’s easy to enjoy on its own or with a touch of honey for added sweetness.
- CLEAN INGREDIENTS - Our Uva Ursi Tea is caffeine free, certified organic, gluten free, and made without any additives and flavoring. This tea has no artificial sweeteners and is only made with a natural single-ingredient.
- QUALITY - Rich in essential vitamins, minerals, and antioxidants, this tea promotes overall wellness and health. A rejuvenating addition to any tea enthusiast's collection.
- BUDDHA TEAS - Buddha Teas believes that a proper cup of tea provides a nourishing experience that satisfies the soul while pleasing the senses. We strive to deliver a delightful and vast array of additive-free options, which includes herbal, green, white, and black teas, as well as uniquely crafted blends, made from the freshest herbs and tea leaves.
Specifications
- SKU: BU906DB84MSJFNAFAMZ
- Weight (kg): 0.3
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Buddha Teas Uva Ursi Tea 18 Bag
₦ 17,500
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