TRADITIONAL MEDICINAL Organic Roasted Dandelion Root Herbal Leaf Tea, 16 Tea Bags

Plant Powered BenefitsStimulates the liver and supports healthy digestion.
Sustainably SourcedSome of our finest dandelion comes from the sustainably wild-collected meadows of Eastern Europe.
Great TastePleasantly roasted with bitter notes.
Brewing InstructionsPOUR 8 oz. freshly boiled water over 1 tea bag. COVER & STEEP for 10-15 min. SQUEEZE tea bag to ensure maximum goodness.
Organic Roasted Dandelion RootHerbal Power - Gets the juices flowing, gently stimulates the liver, and supports healthy digestion.Taste- Pleasantly roasted, sweet and slightly bitterReason to LoveOnce you’ve brought dandelion into your life, you’ll never look at those “pesky weeds” the same way again. Named “the small postman” in Persian because of the belief that dandelion brings good news, we love how this mildly bitter, roasted root tea helps your body’s natural detoxification process by helping your body break down fats during digestion and carry away waste.
Herbal Power: Stimulates the liver and supports healthy digestion. Taste: Pleasantly roasted with bitter notes. Plant Story: Some think of dandelion as a common weed, but our herbalists know that its bitter taste stimulates digestion and supports your body’s natural detoxification process.* Some of our finest dandelion comes from the sustainably wild-collected meadows of Eastern Europe. It’s the perfect tea for everyday wellness!
We've Got the Right StuffBitter is the better way to get your digestive juices flowing, improving your body’s digestive process.* Some of our best and bitter (in a good way) dandelion roots are sustainably harvested from the wild meadows of Poland and Bosnia. Dug up, separated from the stems, leaves and flowers, washed and dried, the roots are then roasted whole before being cut up to be used in this tea.