new way herbs Garlic Bulb 2oz (Allium Sativum)

Garlic enjoys the reputation as nature's most potent wea pon against germs when it comes to fighting infection. For thousands of years, people have used Garlic as a food and a medicine. Along with its antimicrobial, antifungal, anti-inflammatory and antioxidant properties, Garlic also may offer cardiovascular benefits, with its antihypertensive effects. The multitude of sulfur compounds found in Garlic extract is responsible for its effect on blood pressure and each works in a different way to offer protective benefits. Garlic is one of the most valuable foods. It is good for the heart, liver, gallbladder, stomach, spleen, and lungs. Garlic Bulb extract detoxifies, even chronic lead poisoning, builds the blood and is an overall great herbal extract. Its expectorant action makes it useful for chronic bronchitis. It has also been used for sickle cell anemia, chronic stomach problems, and stomach catarrh. It has been found to be used with all intestinal infections, such as parasites, dysentery, cholera, typhoidd and parathyroid fever. Garlic bulb herbal tincture has been used for atherosclerosis, high and low blood pressure, high cholesterol and high triglycerides. Garlic is thought to a powerful anti  biotic that helps to destroy harmful bacteria and leaves behind beneficial bacteria for the body to utilize as an infection fighter.

 Garlic contains the compound allicin, which not only gives its odor but its benefits as well. Research has suggested that Garlic bulb extract increases overall health by reducing cholesterol and blood pressure. One way that Garlic bulb helps lower blood pressure is by promoting vasodilation, or relaxing of the artery walls, so that blood can flow freely without constriction. Other studies have shown that Garlic significantly decreases LDL, or bad cholesterol while increasing high-density lipoproteins (HDLs or "good" cholesterol). This activity reduces the tendency of the blood to clot, thereby increasing circulation and reducing blood pressure and the risk of arteriosclerosis, stroke and heart attacks. Studies have indicated that people who suffered heart attacks and then were given Garlic, had a lower incidence of a second attack. Garlic is believed to play a role in helping to reduce the risk of preeclampsia and its complications.