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HomeHealth & BeautyVitamins & Dietary SupplementsSupplementsArtichoke Leaf 2oz (Irvingia Gabonensis)
₦ 12,000
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In ancient cultures, the herbal concoctions were also used as blood
cleansers and for detoxing the liver. Studies show that Artichoke leaf
extracts hepato-protective effects protect the liver from damaging
toxins, similar to the effects of Milk Thistle. Like Milk thistle leaf,
Artichoke leaf extract stimulates liver tissue regeneration. The
importance of effective liver function for your overall health, and
proper gastrointestinal function in particular. This is rarely
emphasized in health discussions in the United States, and one reason
may be that there specific physical symptoms to reveal an overburdened
liver in the beginning stages. The symptoms can be nonspecific, such as
fatigue, headache, general malaise, bloating, nausea, constipation and
epigastric pain. Discomfort after eating and intolerance of fat may also
be notable indications of disturbances in the biliary system. In France
and Germany, physicians frequently prescribe herbal liver remedies,
such as Artichoke leaf tincture, with good results when confronted with
these chronic, but nonspecific symptoms.
Studies have also shown the extract of Artichoke leaf can be very
helpful for people suffering from irritable bowel syndrome (IBS) and
dyspepsia, or upset stomachs. Results showed a 26.4% reduction in the
incidence of these afflictions, and a significant shift of self-reported
bowel patterns away from "alternating constipation or diarrhea, toward
"normal" bowel movements. Dyspepsia was decreased by 41%, and in
general, all of the participants noted a 20% increase in quality of life
after treatment. It was also noted that the anxiety levels dropped too.
Artichoke leaf tincture is well tolerated with few side effects in
recommended dosages.
Artichoke leaf has also been used as a diuretic in European
medicine because it promotes urination. And has been studied for its
benefits for weight loss, as it helps to reduce appetite and reduce
fluid retention. It may also help decrease lipid peroxidation in your
body thanks to its antioxidant content. Obesity is associated with
enhancing lipid peroxidation. In a 2004 "International Journal of
Obesity," study the antioxidants of the herb are thought to combat
oxidative stress by neutralizing free radicals in your body.
High-calorie processed foods lead to spikes in both blood lipids and
blood glucose, which cause oxidant stress. So if you want to lose
weight, Artichoke leaf extract has shown to be a beneficial herb that
may help you to accomplish your goal. Potassium content of Artichoke
leaf is known to regulate blood pressure as well and may help to keep
the heart healthy.
Besides being an excellent choice for health and metabolism,
Artichokes are known natural agents for better skin and hair. The rich
supply of antioxidants and peptides improve skin texture and nourishes
the cells, getting rid of fine lines, wrinkles and blemishes for a
smoother, more youthful appearance. Antioxidants also help to prevent
damage to the skin that occurs as a result of free radicals. Active
components of the herb were tested on menopausal skin and found to
stimulate the synthesis of collagen by 238%. Individuals who suffer from
skin ailments may find relief from the tincture of Artichoke leaf. The
leaves also promote blood circulation throughout the body for improved,
younger-looking skin. Many skin creams, gels, lotions and potions,
contain this herbal extract, for it skin luminosity and anti-aging
properties.
The benefits extend to the condition of your hair as well.
Artichoke leaf is a rich source of vitamins A, B and C as well as
calcium and phosphorus. These minerals replenish dry, damaged, dull and
lifeless hair to improve the quality of voluminous, smooth, soft and
bouncy locks. Mixed into a rinse, it forms a protective layer over the
hair shaft, restoring minerals to dull hair and cleans the scalp of
dandruff.
Since ancient times, people have looked to nature for treating disease, and in modern times most remedies are plant based extracts from various parts of the world. Artichoke is one of the plants that have phytopharmaceuticals or active components, and some of its mechanisms identified, that have specific actions on the human body. In particular, the leaf is considered to have antioxidant, liver-protective, lipid-lowering and bile-enhancing effects. This corresponds well with the historical use of this medicinal plant and the extracts role in some areas of modern medicine. It has a long history uses as a digestive aid, and for liver problems such as jaundice. Artichoke leaf tincture is made from the long, deeply serrated basal leaves of the Artichoke plant. This contains the highest concentration of the biologically active compounds, flavonoids, and caffeoylquinic acid derivatives (such as cynarin), and a polyphenol group including chlorogenic acid, luteolin, scolymoside, and cynaroside. Chlorogenic acid has recently become known as a powerful antioxidant with exciting potential in many applications. There are ongoing investigations, all over the world, into its effects on HIVV, cancer, and diabetes. Results have shown that there are many powerful antioxidants at work that may help to prevent and manage prostate cancer, breast cancer, and leukemia. As a traditional medicine, Artichoke leaf has been used primarily for enhancing liver function but it is also known to improve digestion, as well as lower high LDL cholesterol levels. According to Science Daily, Dr. Rafe Bundy and his team of researchers at the University of Reading in the United Kingdom, have discovered that Artichoke leaf extracts can help to lower cholesterol levels in those with slightly elevated cholesterol, and were otherwise healthy. The extract, rich in flavonoids, may even help to prevent cardiovascular disease.
Since ancient times, people have looked to nature for treating disease, and in modern times most remedies are plant based extracts from various parts of the world. Artichoke is one of the plants that have phytopharmaceuticals or active components, and some of its mechanisms identified, that have specific actions on the human body. In particular, the leaf is considered to have antioxidant, liver-protective, lipid-lowering and bile-enhancing effects. This corresponds well with the historical use of this medicinal plant and the extracts role in some areas of modern medicine. It has a long history uses as a digestive aid, and for liver problems such as jaundice. Artichoke leaf tincture is made from the long, deeply serrated basal leaves of the Artichoke plant. This contains the highest concentration of the biologically active compounds, flavonoids, and caffeoylquinic acid derivatives (such as cynarin), and a polyphenol group including chlorogenic acid, luteolin, scolymoside, and cynaroside. Chlorogenic acid has recently become known as a powerful antioxidant with exciting potential in many applications. There are ongoing investigations, all over the world, into its effects on HIVV, cancer, and diabetes. Results have shown that there are many powerful antioxidants at work that may help to prevent and manage prostate cancer, breast cancer, and leukemia. As a traditional medicine, Artichoke leaf has been used primarily for enhancing liver function but it is also known to improve digestion, as well as lower high LDL cholesterol levels. According to Science Daily, Dr. Rafe Bundy and his team of researchers at the University of Reading in the United Kingdom, have discovered that Artichoke leaf extracts can help to lower cholesterol levels in those with slightly elevated cholesterol, and were otherwise healthy. The extract, rich in flavonoids, may even help to prevent cardiovascular disease.
Artichoke is known for optimizing metabolism, and a number of vitamins and trace minerals are found in the herb, like niacin, vitamin B-6, pantothenic acid, riboflavin, magnesium, chromium, manganese, potassium, biotin, and thiamine. A good proportion of vitamin C in Artichokes makes it a good herbal supplement for helping the body resist inflammatory reactions, and also to prevent infections to a good extent.
Specifications
Key Features
- Expertly extracted to help maintain established normal cholesterol levels.
- Prepared from the leaf and flower bud of certified organic Ciara cardunculus plants grown on our southern Oregon farms
- Rapidly absorbed liquid extract.
- Gluten-free and non-GMO.
- Herb potency assured through High Performance Thin Layer Chromatography (HPTLC) analysis.
Specifications
- SKU: NE606DV3KPH8KNAFAMZ
- Production Country: USA
- Weight (kg): 0.2
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new way herbs Artichoke Leaf 2oz (Irvingia Gabonensis)
₦ 12,000
₦ 13,0008%
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