Automatic Vacuum Sealer Saver Food Packing Sealing Machine W/ 15Pcs Storage Bag 90W AC 110V-120V/60Hz 220V-240V/50Hz US Plug Aesthetic Rules

₦ 68,200

₦ 136,30050%

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+ shipping from ₦ 12,745 to LEKKI-AJAH (SANGOTEDO)

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Delivery Fees ₦ 12,745

Arriving at pickup station between 13 May & 17 May when you order within next 6hrs 49mins

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Meat Ball

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Product details

Package Included:
1× Food Vacuum Sealer
15 × Bags (Size:25×20cm) 1× Manual
Specification:
Rated voltage: AC 110V-120V/60Hz 220V-240V/50Hz
Rated : 90W
Vacuum Degree: -60 kPa
Dimension: in the figure
Applicable Object:Dry Goods, Fruits, Vegetables...
Weight: 0.75kg
Plug:US

Attention:
1.In order to package well for shipment, we roll up the vacuum bags.
There will be a little wrinkled, but it won't affect normal use. Please don't mind it, thanks.
2.The machine couldn’t be used for , please remove moisture of the food when vacuum sealing.Please don't wet the end of bag, otherwise it's difficult to seal.

Function:
-Vacuum sealer helps prolong the food life so that less of it ends up going into the garbage can.
-One-touch automatic operation with intelligent LED indicator, which is very easy to operate. Do vacuum packing and sealing with one simple press.
-Prevents mold and bacteria growth and keeps the nutrients intact and food fresh. Eliminates freezer burn, reduces spoilage and food waste.
-Compact size and lightweight design for easy store. Be careful with the heated sealing edge.
-Safety lock design keeps the food sealing machine tightly closed when operated, very safe and preventing your hands from burned.

Cleaning Care
1. Avoid using rough materials to clean the machine to avoid scratching the surface.
2. Do not immerse the machine in liquids.
3. Before assembling, be sure the sponge is dry. During the process of assembling, do not damage it.
4. Dry thoroughly before reusing.
5. It is forbidden to wipe with organic solvents and no need to add to the machine.
6. When the machine fails, it should turn off the immediately, check the cause and remove the trouble.

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