Product Description

Chia seed may be eaten raw as a whole seed, providing protein, fats and fiber. Ground chia seed is sometimes added to pinole, a coarse flour made from toasted maize kernels, also it's used in baked goods including breads, cakes and biscuits. Chia seeds placed in water or fruit juice are consumed in Mexico and known as chia fresca. The soaked seeds are gelatinous in texture and are used in gruels, porridges and puddings.

• Gluten Free

• Alaomega 3

• Supports cardiovascular health

• bout this item

• NUTRIENT RICH.  Dried Chia seeds give you large doses of essential minerals like Calcium, Phosphorus, Potassium, Copper, Zinc, Manganese.
• ANCIENT SUPERFOOD.  Chia seeds, despite their tiny size, are one of the most nutritious foods on the planet. They are loaded with fiber, protein, and omega-3 fatty acids.
• MINIMUM CALORIES. The Chia seeds deliver the maximum amount of nutrients with minimum calories. There is no sugar in chia seeds.
• HIGH SOLUBLE FIBER CONTENT. Almost all the carbohydrates in chia seeds are fiber. This food is extremely good for digestion and can help in weight management plans.
• HEALTH BENEFITS. Plant-based foods have long been associated with a reduced risk of many adverse health conditions, including obesity, diabetes, heart disease, and overall mortality.