Aasharifai Whole Wheat Atta -5kg

whole wheat flour is widely considered healthier. It's a good source of protein, fiber, and a variety of vitamins and minerals. As it contains gluten, it isn't appropriate for people with celiac disease or non-celiac gluten sensitivity. What are the benefits of eating whole wheat flour?Eating whole instead of refined grains substantially lowers total cholesterol, low-density lipoprotein (LDL, or bad) cholesterol, triglycerides, and insulin levels. Replacing refined grains with whole grains and eating at least 2 servings of whole grains daily may help to reduce type 2 diabetes risk
It’s a good source of protein, fiber, and a variety of vitamins and minerals. As it contains gluten, it isn’t appropriate for people with celiac disease or non-celiac gluten sensitivity.
Aashirvaad Shudh Chakki Atta is made utilizing the 4-venture advantage process which guarantees 100 percent unadulterated and regular entire wheat atta and maintenance of its normal dietary filaments and supplements The chakki-crushing cycle guarantees that Aashirvaad atta contains 0% Maida and 100 percent Sampoorna Atta Aashirvaad Shudh Chakki Atta helps make delicate, fleecy and flavorful rotis which assists you with muscling through the day Aashirvaad Shudh Chakki Atta has now turned into No. 1 in marked bundled atta the nation over. Behind each Aashirvaad pack are the Indian ranchers and Aashirvaad specialists who've made the atta with additional consideration. The 4-venture advantage cycle of obtaining, cleaning, crushing guarantees zero human contact with the atta. Aashirvaad values making 100 percent unadulterated entire wheat atta with all its normal dietary filaments unblemished which guarantees that you and your family get ideal sustenance for a solid life.