CHINESE GREEN TEA
DIRECTION FOR USE:Put a tablespoonful of biogenic herbal tea in a cup, pour hot water allow to simmer and cool. Drink when the tea leaves have sedimented to the bottom or sieve. Drink as many times as possible.
21 REASONS WHY YOU MUST DRINK BIOGENIC CHINESE GREEN TEA
1. Biogenic Green Ta are specially selected, handpicked matured leave of the plant Camellia Sinensis.
They are whole, not fragmented and prepared with the best technique to preserve the integrity of the active constituents. They are not fermented nor oxidized to give the maximum benefit of Green Teas. They are packed in the Chinese traditional form not in tea bags. You can be sure you are taking the unadulterated tea leaves of Camellia Sinensis it is 100% natural (herbal), no addition of preservatives nor flavours.
2. HEARTChinese green tea contains cathecins and other antioxidants that help the function of the heart. Chinese green tea reduces the viscosity of the blood making it flow freely.
3. STROKEThis is a disease resulting from poor or no blood supply to the brain.
4. CANCERCancer is the most dreadful disease today all over the world.
5. LIVERThe antioxidants content of the green tea helps the liver to function effectively in the removal of toxins from the body.
6. WEIGHT CONTROLGreen tea is increasingly being used as an essential part of a healthy diet.
7. DIABETESDiabetes is a disease associated with high blood sugar levels.
8. BONE STRUCTUREGreen tea strengthens the bone and prevents osteoporosis (weakening of bones). It enhances calcium utilization by bones.
10. COLD AND FLU
11. MOODThe theamine (amino acid) in Chinese green tea helps to improve mood and fights depression.
12. DELAYS AGEINGVitamin E content of the green tea and its improvement of micro-capillary circulation helps to prevent the premature ageing process.